Baked Chicken Drumsticks

Ingredients

• 10 chicken drumsticks 2,5 lb
• 1 medium onion, sliced
• 2 garlic cloves, crushed, not peeled
• 1 tbsp. olive oil
• 2 tbsp. Worcestershire sauce
• 1 tsp. paprika
• 1 tsp. salt
• ½ tsp. black pepper
• ½ tsp. dry rosemary

Instructions

1. Wash chicken thighs, wipe with a paper towel.
2. Place the chicken drumsticks into a large bowl then add all spices, onion, crushed garlic cloves, olive oil, and Worcestershire sauce. Combine well.
3. Optional: cover plastic wrap and refrigerate while it’s marinating for 30 min to overnight.
4. Preheat the oven to 400F degrees.
5. Line a baking dish with parchment paper or foil.
6. Place the chicken with the onions and garlic into the baking dish and bake for about 30-35 min.
7. Serve warm and enjoy!

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